Tag Archives: Denver

Expansion Project: Yard to Kitchen

Posted on February 17, 2012 by dietforfoodies

I have recently been mulling over the inseparable connection between earth and eating. I should say that I have been mulling over it again, since it’s common theme in my inner soliloquy. When I was thinking about things I want … Continue reading →

Posted in Chickens, Garden | Tagged backyard, Chicken, chickens, chicks, Cook, Denver, eggs, farm, garden, heirloom, Home, homestead, Poultry, urban, urban homestead | Leave a comment

Ham and Split Pea Soup

Posted on January 1, 2011 by dietforfoodies

I know that I have been very bad over the past month or so about blogging. I was a bit disgruntled with wordpress. They give you no space for photos, and they don’t let you delete the ones that you … Continue reading →

Posted in Beans/Legumes, Crock Pot, Dinner, Lunch, Pork, Simple and Quick | Tagged Broth, Cooking, Denver, Diet, foodie, ham, Meat on the bone, Pea, Pea soup, Split pea, Weight Watchers | Leave a comment

Tag Archives: Denver

Expansion Project: Yard to Kitchen

Ham and Split Pea Soup

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