Category Archives: Uncategorized

How to Cook With Your Nose

I remember when I first made the decision to move away from high sugar, high salt food, to more wholesome, natural food.  It was the day that I realized that the pre-packaged food tastes like crap compared to the stuff … Continue reading

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Potato and Bacon Chowder

We got our first snow not too long ago.  It was so cold and miserable.  It has been chilly since then.  I really wanted a good creamy thick soup, and I had bacon and potatoes.  What can be better?  So … Continue reading

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Curried Rice Noodles With Chicken (or Pork) and Shrimp

I was getting bored with my cooking, so I decided to bust open a cook book and just see how it went.  I had never heard of the book “How to Cook Everything” until I got a box set of … Continue reading

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Everything But the Kitchen Sink Low Fat Chicken Salad

Chicken salad is such a lovely, light dish.  Well, it’s usually light feeling.  But when you get it on a croissant at a restaurant you will be shocked at the number of calories.  It is particularly shocking because there are … Continue reading

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Crock Pot Roast Turkey Breast

As any savy foodie knows, you check your grocery store’s ad before you go to the grocery store.  That way you can plan your weekly meals around what is available and on sale.  It helps keep you relatively in season, … Continue reading

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Baked Chili Rellenos with Creamy Pan Sauce

Tonight’s recipe is from a freak inspiration in the grocery store yesterday.  I was wandering aimlessly around the produce section, bemoaning the fact that it is winter and there wasn’t the selection of delicious, fresh, produce that I love.  Then … Continue reading

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Poached Eggs

In this special breakfast edition of Diet for Foodies we are doing poached eggs.  I have been struggling with soft eggs for years.  The issue has been made worse because Ben’s favorite breakfast is soft boiled eggs over toast.  When he … Continue reading

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